Click here to visit the Channel Bass Restaurant while visiting the Outer Banks of North Carolina.

After a change of ownership and names during the past few seasons, The Channel Bass is back, new and improved with experienced seafood and restaurant industry owners at the helm. The owners go to great lengths to get the freshest seafood available, and they are passionate about sharing the health benefits of fish and shellfish at surprisingly affordable prices. Channel Bass serves generous portions of great food in a friendly, family-oriented atmosphere. Every meal is made to order. The menu features fried, broiled and steamed seafood, including steamed shrimp and crab legs that won't break the bank. The menu also includes chicken, steak and Angus burgers. The restaurant is right on Slash Creek, and some tables have water views. A private dining area can accommodate up to 35 people for special events. They're open for lunch and dinner every day from 11:30 a.m. through closing time, with no break between the meals; call for off-season hours.

Channel Bass Restaurant
N.C. Highway 12, Hatteras Village
(252) 986-2250

OTHER OUTER BANKS GUIDES: OBX Guides | Corolla l Duck I Hatteras l Nags Head I Ocracoke l Roanoke Island